I made this cake for the cub scout blue and gold banquet.
Saturday, March 10, 2012
Saturday, March 3, 2012
Red White and Blue Cake
Made this cake for the Republican Party fundraiser dinner. It will be auctioned off. I hope it brings a lot of money! :) I absolutely love it, it was so fun to make! It is a lemon cake with raspberry cream filling - mmmm...delish.
Friday, February 10, 2012
Pink and Black Heart Cake
Made this cake for a Valentine's bake sale. I absolutely love how it turned out. I felt like the decorating went perfectly, I wouldn't change a thing. The cake is Red Velvet with a creamy cream cheese filling. The cake recipe turned out really yummy but not very red. Red Velvet cake is chocolate cake colored red. My cake didn't look very red, even with the huge dollop of red food coloring, it just looked like a slightly colored chocolate cake. Oh well, the person buying it won't know until they cut into it and it will still taste amazing! I got the recipe from bakedbree.com. Hope you like it!
Blue Brown Bow Cake
This cake was for my birthday. Yes, I made my own birthday cake, why does everyone ask that? You think I'm going to let my husband whip up a box cake, dump it in a 9 x 13 pan and slap some canned frosting on the top? I don't think so. Making my cake is one of the highlights of my birthday! I've been dreaming up this cake for weeks. I love how it turned out. Hope you like it too!
Tuesday, January 31, 2012
Pretty Quilted Cake
Made this cake just for fun. Really fun to do, no deadline, no pressure, just fun. Hope you like it :)
Saturday, December 24, 2011
Santa Cupcakes
I think the funnest thing to make!! They turned out even cuter than I hoped. The head is a mini-cupcake turned on it's side and then stuck on top of a regular sized cupcake (secured by a toothpick). The hat and beard are gum drops rolled out flat and cut to shape. The nose is a red hot. The eyes are mini chocolate chips. The fluff on the hat and the rosy cheeks are piped icing. The green mittens are green gumdrops and the red body is red icing rolled in red sugar sprinkles. Anyway, just a lot of fun!!
HO HO HO! MERRY CHRISTMAS!
I also made these mini-cupcakes that turned out really cute too.
The whole santa lineup, ready for some Christmas action.
Monday, October 24, 2011
Pumpkin Oatmeal Raisin and more Cookies
These turned out so yummy. I found the original recipe online at cooks.com but I made so many modifications that I feel it is my own now. Perfect for that pumpkin and spice crave. Sorry no picture, we ate them too fast.
Ingredients:
1 C Flour
1 C Whole-wheat flour (I used hard-white wheat in case you wanted to know or cared)
1 1/3 C Old-Fashioned oats
1 tsp Baking Soda
1 tsp Cinnamon
1/4 tsp Nutmeg
1/4 tsp Ginger
1/4 tsp Cloves
1/2 tsp Salt
2 sticks Butter (I used real butter - I never trust margarine in cookies)
1 C Brown Sugar
1 C Granulated Sugar
1 C Pure Pumpkin
1 Large Egg
1 tsp Vanilla
1/2 C Raisins
1/2 C Dried Cranberries
3/4 C Chocolate Chips
**After it was all mixed up together I ended up adding an extra 1/3 C Oats and about 1/4 C White Flour because I felt it was too moist and sticky. Use your judgement.
PREHEAT oven to 350 degrees.
Combine 1st 9 ingredients (all dry). Whisk together well. Set aside
Cream butter and sugars. Add pumpkin, egg and vanilla. Beat until well mixed.
Stir in dry ingredients along with raisins, cranberries and chips and if you want walnuts or something that would be yummy too ;)
Check if it needs a little more flour and oats.
Bake at 350 degrees for about 15 minutes. Yielded 3 1/2 dozen and a couple of my batches were really big cookies.
Hope you enjoy!!
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